Australian Shark Cartilage - 120g (Sustainably-sourced)

SavourLife's 100% Australian, sustainably-sourced, shark cartilage is a natural source of glucosamine & chondroitin plus protein & calcium.  Their crunchy texture promotes healthy teeth and gums, plus they are super high in protein; while also being low in fat and salt.  100% all natural goodness!  

A note about the cartilage origin. Fish that is used for the fish and chip shop industry is often called flake; its alternate name is gummy shark, a plentiful fish throughout southern Australia. The cartilage is excess in the process and we have found a use for it that is healthy and delicious for dogs.  The Australian Fisheries Management Authority classifies this fish as 'sustainable' under its sustainability classification system.

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